"In the circle formed by the tusks - symbolise fertility,  growth and the development of potential, the nourishment of people and the agricultural aspects of the earth."

www.gov.za/symbols/coatofarms.htm

Ears of Wheat

 

In the new Coat of Arms, wheat symbolises the agriculture of South Africa.

Although maize is the primary grain crop of South Africa, it is closely followed by wheat cultivation and sugar cane.   Wheat is produced in the Western Cape and the eastern parts of the Free State. These are winter rainfall areas. At present, the Free State produces the highest amount of wheat but generally the Western Cape is more stable because of it’s more dependable rainfall.   Wheat, along with barley and oats are defined as winter cereals.  It is the most important grain crop after maize, the staple diet of the majority of South Africans.  Wheat products include bread, confectionery and breakfast foods.  Although South Africa generally exports wheat, it has happened that during severe drought years, wheat had to be imported. 

Food for thoughtWheat is a carbohydrate, an important part of the daily diet and the public is made aware of its nutritional value through demonstrations in the media and educational  and health institutions.

The largest farming area in South Africa is under maize, followed by wheat and, on a lesser scale, sunflowers and sugarcane. About 15,000 vase wheat soft.gif (111013 bytes)s produce maize, mainly in the Free State, North West province, the highveld of Mpumalanga and the KwaZulu midlands.  About 6,5 metric tons is consum

 South Africa is the world’s tenth largest producer of both sunflower seed and sugar. Sunflowers are grown in North West province, Mpumalanga highveld and the Free State. Sugar flourishes in the sub-tropical coastal areas of KwaZulu Natal, and under irrigation in the southern parts of Mpumalanga.  

The wine and spirit industry in South Africa is a very important part of the agricultural sector. South Africa is ranked seventh in the world with an average annual harvest of around 900 million litres. South African wine is sought after all over the world and has a definite place in the international market.

Further reading on South African agriculture at http://www.agric.za/


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